It’s strange to think that there was a day in my youth when beer was the most disgusting thing I’d ever encountered and it baffled me how my parents could drink such a thing. What were they, crazy? Might as well be chugging barrels of Elmer’s glue. There was this red liquid called “wine” that felt like a tingly fruity punch to the mouth and made your insides go all warm like the inside of a toasted Pop Tart. I stuck out my tongue at these adult beverages, shunning them like taxes and full-time jobs.
Then I grew up.
And there came a day, sometime in college, when after a hard day of working at the coffee-shop, there was nothing better than coming home to or going out to get a nice cold beer. Not a Coke, not chocolate milk, not a glass of water… No. Beer. In my belly. Now.
Two things are intriguing about that evolutionary leap:
- My parents were right all along.
- People change.
My mom used to love clams, then, one day, she became allergic to them. As a kid, my sister’s first taste of wine was quite a similar experience to mine, but someday she’ll sit down with a nice Italian dinner or a sappy chick-flick, and a glass of wine will just feel right. I mention this because I’ve learned of an important facet of the human condition: We can hate something for a long time, then turn around and love it. We can love something for a long time, and turn around and hate it. This can happen overnight or over a summer, sometimes by our choice, sometimes due to outside circumstances. The point is, nothing is forever.
Your admiration for Pabst Blue Ribbon will not be the same in ten years.
With beer, I’ve gone through a fluctuating relationship, at first swallowing any drunk-inducing brew available, now a bit more refined in my choice of hops intake. With wine, I’ve found my favorites, but I still like anything with a neat label on the bottle. With hard alcohol, we got off on a rocky start, and there was some vomiting, and we didn’t speak for a while, but ever since a semester abroad in Istanbul, we’ve been getting along much better. People change. Or, to be more specific, our tastes change. This is part of growing up.
Your admiration for anything will change. Maybe tomorrow. Maybe in a dozen years. Whatever you’re doing right now, whatever you enjoy, whatever you hate, whatever you’re afraid of… None of that will exist in the same way tomorrow. We’re always changing. We’re always growing.
Grab a beer. Pour some wine. Order a round of shots.
Let’s drink to Now.
Today is the last day you’ll be who you are. Tomorrow you’ll start becoming someone totally different.
10 thoughts on “27. Alcohol”
Absolutely loved this post! Cheers!
“Today is the last day you’ll be who you are. Tomorrow you’ll start becoming someone totally different.” Now, that is Facebook status worthy.
We should both use it. We can be status twins.
I like that last couple of lines too!
I like that… like a sort of love story about your relationship with alcohol…I’m sure you two will be happy for a long, long time, unless you kill each other first 🙂 jk
I see what you did there.
lol. Hey, you gotta admit, it’s not a bad analogy/call to warning. I drink like a fish so, I’m definitely not one to preach.
the good thing is wine is always changing and growing too, so the wine i think about at least 3 times today won’t be the same wine i think about tomorrow. hence i am not … obsessed with … wine. (that last sentence fading out to inaudibility).
It’s not an obsession with wine. It’s a passion for wine. Totally acceptable.